Monthly Archives: November 2008
ELDERBERRY EXPEDITION: PEAR-ELDERBERRY TARTELETTES & JAM
…or elderberries, dangling like mini black grape vines from trees by the side of the road
ELDERBERRY EXPEDITION: PEAR-ELDERBERRY TARTELETTES & JAM
…or elderberries, dangling like mini black grape vines from trees by the side of the road
COCONUT MILK & CHOCOLATE ECLAIRS
Filled with a pastry cream made of rich coconut milk and flavored with a good dose of dark chocolate, these éclairs sport a coat of glossy ganache…
COCONUT MILK & CHOCOLATE ECLAIRS
Filled with a pastry cream made of rich coconut milk and flavored with a good dose of dark chocolate, these éclairs sport a coat of glossy ganache…
BLACK RADISH & BASIL FLOWER CRUDITÉ
When I purchased a basil plant at the market this summer, I told the farmer that I had already killed two of these plants, so if he had any advice on keeping it in good health, I would be greatly appreciative. “Don’t let the flowers grow,” he told me. I think that they take energy from the plant, and in turn, the leaves don’t grow as nicely.
BLACK RADISH & BASIL FLOWER CRUDITÉ
When I purchased a basil plant at the market this summer, I told the farmer that I had already killed two of these plants, so if he had any advice on keeping it in good health, I would be greatly appreciative. “Don’t let the flowers grow,” he told me. I think that they take energy from the plant, and in turn, the leaves don’t grow as nicely.
BRANDING PRODUCTS
Last week Bastien bought cheese from a nearby farm. Delicious for the amateurs of cheese that we are, the round form in its wooden box sparked an interesting conversation.
BRANDING PRODUCTS
Last week Bastien bought cheese from a nearby farm. Delicious for the amateurs of cheese that we are, the round form in its wooden box sparked an interesting conversation.
